Cheese knife large, Bistrot Pearly, Lapis blue
Bistrot Pearly, Lapis blue
Get ready for a bright idea. Pearly combines the timelessness of the Bistrot collection, with a taste for colorful pairings complete with mother of pearl, pearlescent and opaline handles that bring the light to your table in a new way. This time, spoons, knives and forks come in twenty different colors, for sets you can design yourself from a wide range of colors and patterns. All you need, for a bright and bold table that’s deliciously customizable.
The advantage of this cheese knife is that it can easily be used to serve your guests thanks to the two teeth at the end of its blade. Its unusual shape makes it an elegant and effective knife for perfectly cutting a wide variety of cheeses.
The advantage of this cheese knife is that it can easily be used to serve your guests thanks to the two teeth at the end of its blade. Its unusual shape makes it an elegant and effective knife for perfectly cutting a wide variety of cheeses.
- Product reference
- 2344-022-0248
- Size
- 9 " 1/2
- Material
- Stainless steel 18/10 - Acrylic handle
Dishwasher safe at 113 °F (45°C) maximum
Not suitable for microwave oven
Suitable for food contact
The Bistrot collection is dishwasher safe at 45° maximum. Remember to open the dishwasher at the end of the cycle. When washing by hand, we recommend that you do not use abrasive sponges.
If small rings appear on the knife blades, they can be easily removed with a soft cloth and/or white vinegar.
For cutlery with light-coloured handles, avoid prolonged contact with foods that stain (coffee, tea, tomato sauce, etc.).
For cutlery with teak wood handles, a natural, rot-proof and very resistant wood, we advise you to regularly care for them with olive or linseed oil. It is also recommended that you do not leave your cutlery soaking in water.
If small rings appear on the knife blades, they can be easily removed with a soft cloth and/or white vinegar.
For cutlery with light-coloured handles, avoid prolonged contact with foods that stain (coffee, tea, tomato sauce, etc.).
For cutlery with teak wood handles, a natural, rot-proof and very resistant wood, we advise you to regularly care for them with olive or linseed oil. It is also recommended that you do not leave your cutlery soaking in water.
